On Tuesday, 29 th August, 8B Home Economics students treated parents, grandparents and staff to a delicious lunch. The students worked hard to plan, prepare and serve their meals, and in the process learned valuable lessons about catering meals for other people. Effort and care was put into table settings and ensuring the guests were well looked after. The luncheon was a hit with the guests, with the overwhelming response being that students should cook for them every week!